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12 Shares More This post is by blog team member, Kelly. To learn more about Kelly, check out our team page! Looking for a new dressing to add flavor to your favorite salads? Here’s a quick recipe for a Mustard Vinaigrette salad dressing. I came up with this recipe to
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15 Shares More This post is by blog team member, Kelly. To learn more about Kelly, check out our team page! This Shaved Squash Salad is inspired by one of the dishes I enjoyed most on a recent trip to one of my favorite places—Orange Beach, Alabama. In truth, this recipe
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142 Shares More If you haven’t realized it by now, we’re crazy about our dog, Katie. Although we know she’s a pet … not a person, she adds a whole lot of personality to our home. And let’s face it, there’s nothing like a four-legged friend to share unconditional love with
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More As I shared in my last post, there’s no better side dish to accompany my Black Beans and Rice than homemade Sweet Fried Plantains. Now don’t be intimidated by this dish. The combination of frying and plantains may throw some of you into culinary orbit. Honestly, I’m not
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103 Shares More Today I’m sharing with you one of my all-time favorite dishes. You see, I grew up in South Florida (Ft. Lauderdale to be exact), and I loved it when we went out to eat at a little Cuban restaurant near our home. I think every time
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11 Shares More Is breakfast a tough meal to get right for your family? It sure is in mine. I’m not a morning person, so you won’t catch me waking up an extra 30 or 40 minutes earlier to cook a more time-consuming breakfast during the week. Instead, I make some quick, real
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More Breakfast can be one of the hardest meals of the day, especially if you’re not a morning person. Yes, that “not a morning person” comment needs a big arrow pointing at me. 🙂 So marketing healthy, convenient breakfast foods is literally a goldmine for food companies. But are most of
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More Holiday celebrations can be difficult when you’re trying to make the switch to eating less processed food. Between family traditions and busy schedules it’s easy to end up serving a meal made from boxes and bags filled with additives. So to help you out, we’ve assembled our BEST Easter recipes
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25 Shares More If you’re looking for a delicious dessert to make, there’s nothing better than a Pineapple Upside-Down Cake. And bonus—no decorating is required! It comes right out of the pan looking amazing! Although upside-down cakes have been around since the Middle Ages, the Pineapple Upside-Down Cake is a
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17 Shares More Growing up my mom loved to make scalloped potatoes when company came over. Not that kind from a box. The real deal. Boy did those potatoes taste good! Like many homemade recipe traditions, though, over the years highly processed options have made their way into most
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15 Shares More Green beans are one of our favorite vegetables. Not only do they taste great, but you can cook them up and season them in so many different ways. So last summer I was in one of those experimenting moods. Rather than make my standard, “go-to” green bean
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103 Shares More I love avocados. I think they’re just about the most perfect food around. I’ve written about how great they are in my free e-book, The Ultimate Clean Eating Guide. And last spring I shared one of my favorite recipes to make—Quick and Easy Avocados. But just when you think your avocados can’t